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These built to last sauté, fry, and sear pans provide even heat and superior food release without the use of butter or oil. Stronger than stainless steel cookware, hard-anodized aluminum exterior is dense, nonporous, and highly wear-resistant for the perfectly even heat and professional performance. Durable enough to use with metal cooking utensils. The nonstick cooking surface is coated 3x, reinforced with minerals and diamonds to deliver the ultimate food release. No oil or butter needed, makes for healthier eating, and provides for hassle free cleanup.
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