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Bake a crispy evenly cooked pizza much faster than aluminum pans, This stone draws all of the moisture from any pizza dough and turns it into a nice, evenly cooked pizza crust. Works great for homemade or frozen pizza. Metal handles help to remove the stone from the oven. Flip the stainless rack over for a great cooling rack and place it on the stone right on top of them, ready to serve with the crust cutter.
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